Careers at Sheen Falls Lodge
Chef De Partie (Pastry)
We are currently inviting applicants for a Chef de Partie, Pastry at Sheen Falls Lodge.
A qualified Chef to a Demi Chef de Partie or Chef de Partie level is required for the Pastry kitchen. This is a great opportunity to grow & develop a career.
• 2+ years of experience coming from a similar Hotel/restaurant background in pastry
• Demonstrating your experience and passion for food and knowledge
• You will have the opportunity to develop your skills under the guidance of the Pastry Chef.
• Fluent English is required.