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April Supper Club: Spring

  • Saturday 6th April at 7pm
  • Pre-dinner drink and canapés on arrival.
  • Four-course set menu with a half-bottle of wine per person.
  • Menu price – €60 per person.
  • Limited spaces available, guests will be seated at large tables.
  • To book please contact the hotel on + 353 (0) 64 6641600 or email
  • Full prepayment is processed at the time of booking to confirm your space.