DINE
at Sheen Falls Lodge
Our ethos is to create memorable and innovative dining for all of our guests, with menus showcasing the lush Kerry landscape and the bounty of Irish produce from our wonderful local suppliers. From our micro-herbs grown on our grounds, mussels from Kenmare Bay, Cromane oysters from Castlemaine harbour, to our salmon smoked by hand on the estate.
From enjoying a light lunch or a catch-up over cocktails in The Stables Brasserie, a superb evening of immersive dining in The Falls Restaurant, to Mediterranean-inspired cuisine at Nua Vista Restaurant, we will take you on a delectable culinary journey during your stay with us at Sheen Falls Lodge.